SSI/CTI Foods

Project Description:
Remove old equipment, and freezer, demolition of mezzanine to make room for new equipment, re-skin interior walls, install new floor and freezer with new processing equipment. Total project 30 days from start to finish.

Services (Construction):
Demolition/Removal of mezzanine and columns, removal of 14" thick concrete floor, prep for new concrete. 72 hours scheduled for removal completed in 60 hours

creek1 creek2 creek2  

Return To Projects Page

Home | Company | Our Services | Projects | Contact Us | 2409 W Sheridan Ave., Nampa, ID 83686 | 208-921-3809
© 2011-2024 Pearman Contracting | Idaho & Oregon Contracting, Excavation and Concrete Construction
Site by Thrive Web Designs - A Boise Web Design Company
affordable web design